材料：
. x9 s2 v, [" Atvboxnow.com豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量公仔箱論壇# z6 k9 q, ?+ m3 Y ^
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做法：
1 p. q; o) u9 q' W F' B& n( b2 A) ltvboxnow.com1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶tvboxnow.com) {/ ]; y+ h t5 M: g1 O
和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。
/ r; ^( Q$ a: Dtvb now,tvbnow,bttvb2. 取出豆奶布丁，加入龍眼及糖水即可食用。
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INGREDIENTS
) A! j) Z$ t1 v8 V$ D9 i5 o325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
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METHOD: j! G+ H( M6 R7 b, l# @' S/ m- ~
1. Pour water into a saucepan. Add sugar and jelly powder.
/ z4 |' u: ` J- i P0 IKeep on stirring while dissolving the sugar and jelly
3 F' p& o5 S3 ^1 K, t- w' gpowder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigeratortvboxnow.com- Y% H+ R7 p) M! X5 w9 J0 i
to chill.tvb now,tvbnow,bttvb, J T/ _' i2 O. U
2. When the soy milk pudding has set, remove from thetvb now,tvbnow,bttvb9 J5 w0 Z8 e9 v* K( N
refrigerator. Serve together with longan and syrup.2 o: u4 h: Y+ a2 ?* h- }8 j4 J
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 龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol) tvb now,tvbnow,bttvb0 ]2 E3 v& v- K# [2 m& Q
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發表於 2008-1-15 03:46 PM
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