Ingredients:
9 a( b! j. @% X# {, E; vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 1/2 lbs. pork ribs
2 w4 }, {3 o/ _: h+ G1 cup Che Hou sauce
, h/ c$ ~* ]) t5 M$ H2 tbsps. cooking wine
# a) c- u5 h7 l1 X8 E7 G; a+ Rtvb now,tvbnow,bttvb1tbsp. garlic saltTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# _; P2 V! z. p0 M
1tbsp.sugar
- l$ w* j6 G; G3 q( y3 Ctvb now,tvbnow,bttvb |2 s5 E' U. K
Directions:
( Y/ }! k3 ?' }* U6 S( y+ R公仔箱論壇Marinate meat with all ingredients for 3-4 hours .
% K" g% ]0 C4 j$ ^tvb now,tvbnow,bttvbBake in oven at 375 degrees for 40-50 minutes .
3 U' b4 m9 \2 T6 S- j% K; Wtvb now,tvbnow,bttvbServe with steamed rice. |