材料:- r K% |5 m6 u2 t, O/ _% H
豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量0 C6 H* i" P) B& ?1 z7 Z
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做法:
! ]+ m6 P/ E' P8 a6 b9 x( p5 o' S( b# {tvb now,tvbnow,bttvb1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶
4 g2 U. ^( ]& j1 n8 |tvboxnow.com和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。
; M* ~: r& f$ j S公仔箱論壇2. 取出豆奶布丁,加入龍眼及糖水即可食用。
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. Q. ~) \: ]5 M+ M& `; iINGREDIENTS
) [( S# }0 d& `( D) {4 ?0 n公仔箱論壇325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
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/ ~2 L* R9 n& a/ x4 t; Xtvb now,tvbnow,bttvbMETHOD公仔箱論壇' K1 C/ |5 x8 C, f+ y
1. Pour water into a saucepan. Add sugar and jelly powder.
* Z: \5 v3 Q% o# ] BTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Keep on stirring while dissolving the sugar and jelly
9 u: p& N1 a- g: Jpowder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigeratorTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 f1 l$ F. {+ @ Y* P1 e
to chill.
6 ~- M+ g3 V, u/ f8 KTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. When the soy milk pudding has set, remove from the
6 O9 S( D( X: \3 `tvboxnow.comrefrigerator. Serve together with longan and syrup.
/ O: V6 @$ D- m2 M% X3 j公仔箱論壇tvboxnow.com% B" q9 g _( e
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龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol) 公仔箱論壇 q9 I" i5 w$ K& y8 I1 p x
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