Tiramisu cheesecake
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2 v* H% U; o/ x/ D+ p3 v9 dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
' r6 D/ f' f, J* I9 y& H1 ETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tvboxnow.com3 e8 w" Y' ?" k! Z6 l+ a0 `
Prep 30 mins plus chilling and overnight setting
* ?: @+ n8 x& u, f3 C9 C: Q5 V9 f+ Ytvboxnow.comCook 10 mins' ?' |- V; L, I2 T A+ @5 N
" C; s" |; V. d5 Q! O/ k6 \+ DFOR THE BASE
6 V7 t6 t( V' l7 W& \tvb now,tvbnow,bttvb300g dark chocolate digestivestvboxnow.com7 Y+ H( U9 T( N* T/ ~2 l) {! l
80g butter, meltedtvboxnow.com: q0 e! U$ }8 N/ x8 k! q9 e9 h
FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ L) b0 c, a% |+ \3 x
500g milk chocolate (get the
1 {: M; q" \+ ~$ i; r( I8 Q2 a' t公仔箱論壇best quality you can find),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 I& O, D: C8 Z9 H2 i
finely choppedtvb now,tvbnow,bttvb# }7 ^; y- i# \( y5 v) @
300ml double cream
7 o; C0 p4 c, j* O! X6 u100ml coffee liqueur公仔箱論壇1 ?7 v- `& O- k2 v; V0 S; F7 m( q/ J
FOR THE CHEESECAKE LAYER8 |7 Q9 _) O& J4 P7 K% E+ Q
300g soft cheese
, k! M5 U7 |0 {公仔箱論壇200ml double cream公仔箱論壇2 x& {9 t* G0 w8 _4 o, s' J
1 tsp vanilla extract
( |6 B0 Q3 w# s, ntvb now,tvbnow,bttvb1 orange, zested
3 }8 g( X" {; itvb now,tvbnow,bttvb50g icing sugartvboxnow.com/ P2 `" i; w4 E9 r; [
cocoa powder and crushed coffee& f! \7 K9 ]- k& c# J' C. Q
beans, to servetvboxnow.com8 E0 z; F1 J# b: O3 Y# d
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2 S8 R6 q' k& V* |1 Line the base of a 23cm springform
- F: }5 I( K. x d2 S Gtvb now,tvbnow,bttvbcake tin with baking parchment. Put
( t* f2 E9 L Hthe biscuits in a food bag and crush
5 r+ u8 ^' D7 F' _6 p h r" ^3 l# PTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。as finely as possible using a rollingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ }# @& J6 g, i" u9 x
pin (or blitz to crumbs in a food
/ C5 a. r5 ]: Tprocessor). Mix with the butter, then
$ ] z* @* M! G) k. E, y c2 `tvboxnow.comtip into the tin, pressing it into a flattvboxnow.com. |" T3 ? v- G7 ?# O7 J2 }
layer. Chill until firm.公仔箱論壇+ P, Q# a2 p& n4 T ^, e' h
2 For the chocolate layer, tip the
{' U$ B0 z0 M% v6 M公仔箱論壇chocolate, cream and coffee liqueur公仔箱論壇 o. p& \8 a$ Z( |2 C j$ T8 e; M
into a heatproof bowl and melt over a
6 w1 {( {# B! S! Itvboxnow.compan of simmering water. Once melted,公仔箱論壇' s1 g( y9 o6 T* K, l
quickly stir together, then pour over
! m) B# c* m; o) J; M. Y2 y5 W" Ptvboxnow.comthe biscuit base. Chill for at least
2 D* M/ j o4 l7 _tvb now,tvbnow,bttvb3 hrs, or until set.tvboxnow.com* W: P! O2 S7 ]6 w" h, ?: @; T: U$ f, d
3 When the chocolate layer is set,
/ |$ ]% ~1 n% V( [/ B9 n+ `- u% Ztvb now,tvbnow,bttvbprepare the cheesecake layer. Beat
: L8 U6 e1 D; V3 z/ c0 etvboxnow.comthe soft cheese, cream, vanilla, orange$ _ U/ |* S& ?' ?' |
zest and sugar together, then spread) q* c" _+ F9 J. X6 G0 y
the mix evenly over the chocolateTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% T( h$ i$ m( {$ C
layer and swirl. Chill for a couple of
; l5 S' A" t$ e; l3 V$ \tvboxnow.comhours, or overnight. Can be made up to: X& N' a4 K- A' N
two days in advance and kept, covered,
, c. k# a" G; B; z2 ?: q7 X% Gtvboxnow.comin the fridge.tvboxnow.com; d) a( L5 _4 y7 U2 v
4 To serve, remove from the fridge,
" O/ d4 Y/ P; z6 Y l7 h% psift over the cocoa powder andTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 f( r& `& D/ R6 ~# i) t
sprinkle with the coffee beans. Run
( g7 z d4 i+ V |TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake
* @; s- Y; ^/ k& Utvboxnow.comand release from the tin to serve. For
. N9 a" [& V; ~* R+ Z$ uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside' W9 [0 O/ H4 A' n' s }6 B: u
of the tin to release the sides.tvb now,tvbnow,bttvb* b+ C( [' z( S2 j# @. R3 x( K; G
PER SERVING 605 kcals, fat 45g,tvboxnow.com6 x4 W t- Q4 G; A5 x8 G6 r# S
saturates 28g, carbs 39g, sugars 31g,
{8 s2 k2 Z$ L* ]3 V' M" ofibre 2g, protein 6g, salt 0.5g |