Tiramisu cheesecake
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4 d+ k" ?7 R3 y) {6 aEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; ]# u( B5 o& e1 ^: u3 j! {
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( j1 |8 M$ H% h8 p
Prep 30 mins plus chilling and overnight setting- U& M8 F; ^+ l
Cook 10 mins
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/ J4 T9 {: i- U. V3 rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE
8 H7 i1 H: F" n# ttvb now,tvbnow,bttvb300g dark chocolate digestives
- g3 f' n8 _- J$ f. ]80g butter, melted1 S. H& x5 _0 \8 ]! L8 V; i
FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. w+ y: O. p+ P Y
500g milk chocolate (get the
; `; x ^" S- E. k3 R0 z/ xtvb now,tvbnow,bttvbbest quality you can find),; p" T$ X8 Z) ^; v' ?; x: D
finely chopped
r+ b/ F2 M# v3 F公仔箱論壇300ml double cream
# i0 K; B* ~& f# p8 r) p* n公仔箱論壇100ml coffee liqueur
( l8 ]6 o* J& P! FFOR THE CHEESECAKE LAYER
- M: y! _- s; l3 _" ]3 h! D: j* Btvboxnow.com300g soft cheese
6 g7 D" s! r2 v: M& j. y$ ~200ml double cream
* A: p# X6 z4 ?" z; c8 ?$ ]7 @tvb now,tvbnow,bttvb1 tsp vanilla extract公仔箱論壇8 p6 X3 c- _) Y$ |' M1 v* x
1 orange, zestedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 Y( Y: i3 l. N2 A7 R4 M! `
50g icing sugartvboxnow.com' Z+ G+ P" @7 q; t5 Q" U. H( F
cocoa powder and crushed coffee公仔箱論壇- F. B1 U' R1 H- R0 p
beans, to servetvboxnow.com3 q- | J# R# j# z5 M$ V' ?
7 b% n7 ]7 \( _% o) ?# mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
: A# L1 Z7 L( ^tvboxnow.com1 Line the base of a 23cm springformtvb now,tvbnow,bttvb& R6 P g2 Q* N6 D7 d
cake tin with baking parchment. PutTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% g# Q% ]3 J! Y
the biscuits in a food bag and crush2 L( k2 T! e) }% |4 ~5 q: a0 {
as finely as possible using a rolling
0 t) e6 L5 k3 ^" L# E3 C9 FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food公仔箱論壇2 G1 G, z. I( h; O$ }2 ]2 y" ^3 V
processor). Mix with the butter, then
9 Q3 T8 R7 ^3 E公仔箱論壇tip into the tin, pressing it into a flattvb now,tvbnow,bttvb4 q, d. {8 S$ b6 q4 d
layer. Chill until firm.
9 c+ \2 M6 ]0 x* G t2 i2 For the chocolate layer, tip the# D* Y; ?, t2 @8 X" N4 P
chocolate, cream and coffee liqueur
7 @6 r# R! O9 q* b) A公仔箱論壇into a heatproof bowl and melt over atvb now,tvbnow,bttvb% v$ H f7 W2 d+ _
pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( |# b, f& h" A3 S7 W
quickly stir together, then pour over
]: T! O. ^4 D& r! V6 F# ?tvb now,tvbnow,bttvbthe biscuit base. Chill for at least
7 h, O( ]5 d0 i9 t1 y$ M9 J) Wtvb now,tvbnow,bttvb3 hrs, or until set.
, t4 _- e s7 \6 u o# V% S! ~3 When the chocolate layer is set,
! w1 I. }, G+ b) @& bprepare the cheesecake layer. Beat
* G) P+ r1 ]8 e( @3 w( D公仔箱論壇the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! O8 p+ g' V' r* T% r+ W- z
zest and sugar together, then spread
- E1 O5 h" d; J* |3 S- cthe mix evenly over the chocolate5 Z5 F9 J7 G c% l) R$ ~2 ?
layer and swirl. Chill for a couple of# P( B4 h# S2 |. n6 ?: F/ G# Y+ ~
hours, or overnight. Can be made up to' R. A& }; o5 S, w: d4 f( @' y4 d
two days in advance and kept, covered,
/ m2 I8 M1 ~0 }+ D9 @tvboxnow.comin the fridge.tvboxnow.com* `* D6 a9 V% a; U! T7 m9 @, |8 r& |
4 To serve, remove from the fridge,
; S$ e0 I$ E( @9 ^5 G7 t公仔箱論壇sift over the cocoa powder and
8 G1 t: O2 o* [3 r, G0 ktvboxnow.comsprinkle with the coffee beans. Run
: D! |* ]; v/ ^/ Wtvb now,tvbnow,bttvba knife around the edge of the cake; A% B8 Z3 t& p2 F" W* ^# |
and release from the tin to serve. For公仔箱論壇' ^% z2 d/ z9 i6 m1 `' a! w
a neater finish, blowtorch the outsidetvboxnow.com1 y5 D6 G1 E) K2 n3 M
of the tin to release the sides.tvb now,tvbnow,bttvb. N; \2 R3 b) w0 z1 c9 V8 C( z: ^
PER SERVING 605 kcals, fat 45g,
+ f0 M+ t3 Z+ h- j+ m# c; _saturates 28g, carbs 39g, sugars 31g,tvboxnow.com1 h- b# [" z0 k$ e: @
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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