一個方便又健康即食面乾貝湯底 - 不用再靠味精 ， 描述： 乾貝精華湯底

lindaliao

將乾貝洗淨, 以熱水浸泡過夜. 次日再蒸1小時.
! y. W3 B5 u8 B7 B5 F+ b* r公仔箱論壇1 f" s6 l7 X8 c! B! d3 y4 g% I
將蒸好的乾貝連水倒入製冰格中,製成冰後.tvb now,tvbnow,bttvb0 F( t2 J) Q0 [

& H6 k  t: k9 p4 Z$ U公仔箱論壇從冰格取出己製成的乾貝冰,放入保鮮袋中,保存於冰箱.tvboxnow.com: [/ L! E( H- G2 [
公仔箱論壇& I% f5 i5 u. X; g
以後每次烹調即食面時,放入1-2粒乾貝冰,便有既好味又健康的湯底.

柔

多谢分享！

lindaliao

Thanks for you support.

by~bicycle

thank you for sharing...

chaish2u

Thank You Yummy Yummy

lindaliao

Thank you for your support.

eDe

thank you.....^^

orchids

# Lindaliao,thanks first,but I doubt to steam for one hour is necessary.I think 1/2 hour is enough.

柔

多谢分享！