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標題: [甜品] Quiche Lorraine [打印本頁]

作者: reithway    時間: 2008-5-25 09:13 AM     標題: Quiche Lorraine

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1 G# m, d) }. L3 {tvb now,tvbnow,bttvbIngredients:tvboxnow.com, ^% `: F. h* {0 b) h$ m
1  - 9 inch pastry shell
& {  h" L( x' f8 ?12 slices bacon2 A. C0 f! y9 j# k  [
1 cup shredded Swiss cheese
3 V# \; p2 T8 [- g公仔箱論壇0.3333 cup minced onionTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 y. R" i! _" m# o/ E
4  eggs, beaten
8 `; ]7 x5 J- Y* T* k" B' utvb now,tvbnow,bttvb2 cups light whipping cream公仔箱論壇+ d8 k3 m! v8 p1 x
0.75 teaspoon salt
; r8 Y0 C) M  j7 P9 N9 v1 Vtvb now,tvbnow,bttvb0.25 teaspoon white sugar# k$ x1 P5 X+ @6 Q
0.125 teaspoon cayenne pepper
! [1 F  j1 z9 j2 z9 LTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
8 i: e$ z" j+ c+ }% KDirections:
, Y, ~- V% ^+ f* C公仔箱論壇1. Preheat oven to 425 degrees F (220 degrees C).
9 a( P2 u) G- L7 itvb now,tvbnow,bttvb2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( n) Y# H" D6 p. A1 r9 u
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.  TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- z5 R* a. N' t) M) _' B; W
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.

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