1 \2 G6 v* b" K" q/ G- N. t*要注意鑊要先用油搪勻,可免炒糯米時黏鑊. ; d! U0 `/ k% Ttvboxnow.com + p3 X2 l) N( O' _tvb now,tvbnow,bttvbtvboxnow.com2 S$ d- u) g/ S3 n1 K) S4 F. U
[ 本帖最後由 gemini338 於 2006-12-11 12:08 AM 編輯 ]作者: alkmaar2323 時間: 2006-12-19 11:27 PM
thank very much作者: zenzen8 時間: 2006-12-22 01:08 PM
一邊炒一邊在鑊邊注少許油及灑水 免炒糯米時黏鑊. this is the tricky part. 3 {7 h& F0 ^+ r公仔箱論壇 7 p& t. j: K- i4 i- vI love the recipe. thanks. Merry Christmas.作者: browniris 時間: 2007-1-19 03:47 PM
yeahh~ sticky is good in winter...thx 4 sharing作者: cfml 時間: 2007-1-21 08:24 PM
多謝你的介紹!! ^:)^作者: hildaha 時間: 2007-1-25 12:43 PM
when the weather turns cold, sticky rice is the best receipe to keep your stomach warm.作者: peterpan6364 時間: 2007-1-27 11:01 PM
very hard to cook good taste作者: 52853301 時間: 2007-2-1 04:56 PM