[中式食譜] 《素食》芝麻什錦菇云吞

《素食》芝麻什锦菇云吞 ((Vegetarian) Sesame Seed Assorted Mushroom WanTan)TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ v6 r3 y1 e" U, v. q+ T& C
Souce and Material: 浆料和材料:tvb now,tvbnow,bttvb  \9 j7 _/ L. w7 w9 `) M- e
Souce （浆料）:
1. 4 Tea Spoon of Maggi Mushroom Seasoning (4茶匙 Maggi 香菇调味液)
2. 4 Tea Spoon of Kim Lan Souce (4茶匙金兰油膏)
3. Some Oil（一些油）* Y+ V$ O$ M% R& p: f6 [2 C) D
4. 4 Tea Spoon of Sesame Oil （4茶匙芝麻油）
5. 1/2 Tea Spoon of Salt (1/2 茶匙盐)公仔箱論壇5 t5 W6 C% M% I7 O" W: ~
Material （材料）:tvb now,tvbnow,bttvb" G% {# o2 C/ l' p; v9 P
1. 3 Piece of Oyster Mushroom  （3片鲜蚝菇）(Picture 1 / 圖片1)
2. 1/2 Peck of Golden Mushroom （1/2 包鲜金珍菇）(Picture 2 / 圖片2)# L4 a, Y3 b  D# Q. ^
3. 1/2 Rice Bowl of Dried Shiitake Mushroom （1/2 碗干香菇）(Picture 3 / 圖片3)tvb now,tvbnow,bttvb/ W% K; K' l& Y2 \$ \/ n
4. 5 Tea Spoon of White Sesame Seed （5茶匙白芝麻) (Picture 4 / 圖片4)公仔箱論壇" C# J4 C$ I0 H/ J. A) w
5. 1 Peck of WanTan Pastry (1包云吞皮) (Picture 5 / 圖片5)
6. Some Carrot (一些红萝卜)$ Y3 Q8 a9 t# v2 g  M  N
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Picture 2

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Step of Making （做法）:
A. Preparation of Raw Material
1. Wash The White Sesame Seed Under The Pipe Water With The Funnel,dry it. (Picture 6 / 圖片6)
Then Fries With Flame Untill It's Change To Golden Colour (Does Not Need To Add Oil)公仔箱論壇5 g0 V. I  T6 q$ d3 f  o" h
2. Use Both Hands To Crowds The Shiitake Mushroom, Cut It's Become Grain.(Picture 7 / 圖片7)
3. Pulls Out Fresh Oyster Mushroom Become Strip with The Hand, Cut It's Become Grain Grain.(Picture 8 / 圖片8)( y$ [+ k% a5 P) G
4. Cut The Carrot To Grain.tvboxnow.com" M: ~# u# |8 r  D/ Z
A. 材料的做法
1. 用漏斗在水管之下洗涤白色芝麻,滴干.(Picture 6 / 圖片6)
然后用小火炒至金黄色(不用添加油)
2. 用双手挤干香菇，切成粒状 (Picture 7 / 圖片7)
3. 用手拔鲜蚝菇成条状，然后切粒 (Picture 8 / 圖片8)2 O8 c; L  k) D! V+ h
4. 红萝卜切成粒状tvboxnow.com5 G/ q5 ]/ {. W; |
Picture 6

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Picture 7 TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" K6 Z$ z0 `5 O" a9 H2 N' d! S

Picture 8

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B. Preparation of WanTan Paste (Picture 9 / 圖片9)% u4 G' A9 k+ v: a5 k1 C5 S
1. Mixes All The Raw Material Into A Big Bowl.tvb now,tvbnow,bttvb. R5 M; w5 c  @' s+ m! A$ ~: L4 @; W
2. Add Maggi Mushroom Seasoning
3. Add Kim Lan Soucetvboxnow.com6 ~5 g8 A- m  v% O& S
4. Add Sesame Oil公仔箱論壇0 V  b6 R  S% q! x& ^
5. Add Salt
6. Mixes Evenly
B. 云吞馅料 (Picture 9 / 圖片9)TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' O7 e7 }6 S& j& K* X% Q( u
1. 准备一个大碗将所有原材料混合。
2. 加入 Maggi 香菇调味液公仔箱論壇; Z4 p" |1 r' y/ b- S/ Y) H
3. 加入金兰油膏tvboxnow.com8 M* x3 f$ U$ s( g& ?( ~; |
4. 加入芝麻油tvboxnow.com; H/ y6 K5 W, w: z, ^) }8 l
5. 加入盐tvb now,tvbnow,bttvb! U' T3 z8 ^+ ?, ]! W
6. 混合均匀
Picture 9

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C. Step Of Making
1. Place 1/2 to 1 Tea Spoon of B On The WanTan Pastry (Place It At One Side of The WanTan Pastry) (Picture 10 / 圖片10)
2. Roll The WanTan Pastry Into 3/5  (Picture 11 / 圖片11)tvb now,tvbnow,bttvb3 W- S4 g5 a/ w" t" U( P4 f
3. Fold Both Side of WanTan Pastry With Both Hand (Picture 12 / 圖片12)公仔箱論壇/ k# b, A% _  x; M
4. Add A Drop of Water With A Finger Tip On One Side of The Wantan Pastry (Picture 13 / 圖片13)/ k0 O/ T5 s$ {* `6 i0 M. ^6 o% O
5. Then, Press Another Side of WanTan Pastry With It (Picture 14 / 圖片14)5 j0 l* u% S# f, _* q
C. 抱法TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 k, ]- i  b: S* A% l1 j/ v
1. 放 1/2 至 1 匙子 B 在云吞皮上. (放在一角) (Picture 10 / 圖片10)
2. 用手把云吞皮卷至 3/5 (Picture 11 / 圖片11)
3. 用手对折云吞皮双角 (Picture 12 / 圖片12)
4. 用手指点一滴水在云吞皮其中一角. (Picture 13 / 圖片13)
5. 然后,把另一角的云吞皮压上去。(Picture 14 / 圖片14)tvboxnow.com+ t; W  g( Q/ a0 U0 U
Picture 10

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Picture 12

Picture 13

Picture 14 公仔箱論壇& s# P% P( v2 R, |, v/ h

TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 ?+ A# m c8 u' p$ W5 j, _% D& k3 p8 f
Tips:
Store The Really Make WanTan In The Box Then Refrigeration In Freez It's. Then You Can Having It AnyTime. (Picture 15,16 / 圖片15,16)
把做好的云吞储存于便当盒里,然后放进冷藏 (Freez). 你可以随时享有云吞啦! (Picture 15,16 / 圖片15,16)
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Picture 16

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