Tiramisu cheesecake1 L- m. R6 P _/ |3 M1 [8 o
0 D5 x8 A/ r! \; I) E3 T. t- i
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
9 N! j& [1 m0 ?5 ~# q& b% q
& o2 R# S7 [* itvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight settingtvboxnow.com1 B; [4 a3 d* R* [
Cook 10 mins
' }9 R3 Z% s1 etvboxnow.com公仔箱論壇9 ~* }" [( s1 y: y7 X4 ^2 u
FOR THE BASEtvboxnow.com# t0 v4 B2 E) d; d) `$ A J
300g dark chocolate digestives
* B7 s) l! Q, m9 ~tvboxnow.com80g butter, melted
- T$ J0 l' z- p: D2 R% W/ wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb$ C+ u4 _3 Q. A5 r; c# i
500g milk chocolate (get the
( s* ]% N Q- p/ E/ Etvboxnow.combest quality you can find),
2 o8 C! d1 f0 R: a+ Nfinely chopped公仔箱論壇' C0 ~* Y T3 W
300ml double cream
# K& C1 s* I. `, stvboxnow.com100ml coffee liqueur
7 p3 J% f2 R: ?2 _1 @FOR THE CHEESECAKE LAYER
' Y! v# s, ]6 p0 K+ N公仔箱論壇300g soft cheese/ l1 b. X+ D9 e& W1 b8 ~
200ml double cream
" \* Q4 c& H) ]1 tsp vanilla extract
4 D9 ]3 g1 R9 Y- a( T, @公仔箱論壇1 orange, zested
+ G0 b, g% a6 X2 j8 u0 I" W50g icing sugar
7 e8 n: T/ k8 ]' ?cocoa powder and crushed coffee
R1 \+ W, o/ o, lbeans, to serve
+ O( m5 F% X$ M) k( t( r) y; `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。公仔箱論壇) g6 M% b& q2 C2 F- t
0 ?9 X5 {. P; r6 t$ ttvboxnow.com1 Line the base of a 23cm springformtvb now,tvbnow,bttvb1 e$ B0 D4 `1 \. D2 a7 M' K/ o5 O
cake tin with baking parchment. Put
7 M/ U7 M* P+ X* i% Z! k! l. WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush2 @; \# Z2 Q" u( o; ]9 Z
as finely as possible using a rolling' Y. E9 c( H: _/ y2 k
pin (or blitz to crumbs in a food
# y2 I+ S/ Z, V1 n$ }& `9 T公仔箱論壇processor). Mix with the butter, then公仔箱論壇5 q6 u; S- i+ `5 k* o" C3 r
tip into the tin, pressing it into a flat
( a: [8 [7 J- ?+ q5 alayer. Chill until firm.
( R! e6 w; E0 k1 ]+ L0 Ltvboxnow.com2 For the chocolate layer, tip the4 `) y1 p7 p b- b8 t. u
chocolate, cream and coffee liqueur
, j8 ]' R1 ?$ [% j9 xtvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
! f3 T% U' K1 e4 Tpan of simmering water. Once melted,
4 h$ G& T K5 e2 d1 F; rquickly stir together, then pour over
% g: j8 `) S7 F4 U, `* f; p, Wthe biscuit base. Chill for at least
5 T+ _) n: Q' ]" ^4 cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.tvboxnow.com7 Y; y( V2 P. p, `
3 When the chocolate layer is set,tvb now,tvbnow,bttvb4 p7 C/ F1 K6 H" o
prepare the cheesecake layer. Beat
$ S! u% ~/ q$ |+ u- t7 d1 d: xthe soft cheese, cream, vanilla, orange
% ^! j' s7 A) I# \' uzest and sugar together, then spread公仔箱論壇7 s" j6 }1 u" |9 t8 P
the mix evenly over the chocolate
- b4 l% e4 v! f, P Ttvb now,tvbnow,bttvblayer and swirl. Chill for a couple of
8 R* k/ ~8 O9 F) gTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to
# J: N! A$ v. o5 _- H1 [tvb now,tvbnow,bttvbtwo days in advance and kept, covered,
/ a" r, k) w; H) Gin the fridge.tvboxnow.com4 X7 q& y2 F2 A. U: p4 }, X! O
4 To serve, remove from the fridge,
* w( X) l* Q1 B6 ?! C9 ~& b/ Usift over the cocoa powder and! \/ D4 K4 U' J' }
sprinkle with the coffee beans. Run
5 r2 ^" h k2 j1 M3 `6 u+ G0 s公仔箱論壇a knife around the edge of the caketvb now,tvbnow,bttvb8 i1 `: s! E$ T& t0 @
and release from the tin to serve. For
# Z; ?5 }5 i# i( L. C' X0 ~, Ctvboxnow.coma neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 Q% N3 \+ Q. d* _" E& W
of the tin to release the sides.tvb now,tvbnow,bttvb7 r7 {) L; Q8 E& k5 R1 F
PER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 g# r( X- A8 `# f0 {7 ^3 [
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇, s3 i% F. z5 [6 I' G
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 