Tiramisu cheesecake公仔箱論壇5 ]0 d6 m- i$ |. F
' J$ E* R' V2 I' C- yEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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& Q I3 N8 g. s7 v3 ~ ~: pPrep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( O( l3 \" F+ ?9 H& n
Cook 10 mins
( J, y% B: f) j* I0 U R4 ?7 Jtvb now,tvbnow,bttvb
& m6 I$ q! L* D# [3 B+ lFOR THE BASE
. H% P" Q3 o. k9 }7 Y0 k300g dark chocolate digestivestvboxnow.com$ k+ J8 L: u1 u+ \$ Z& f, j) h
80g butter, melted
+ I8 F0 H0 \9 b) M* atvboxnow.comFOR THE CHOCOLATE LAYER
( z. a! v1 L Y% B \7 S公仔箱論壇500g milk chocolate (get the
: n- ?' Q! Y* u3 N- F& |tvboxnow.combest quality you can find),% T3 Z% D2 W, `. t0 c# C' X
finely chopped
* k k1 T0 [- M6 w/ k' [TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300ml double cream
& ~. S; K2 w$ ^& h, s1 I) Ytvb now,tvbnow,bttvb100ml coffee liqueur
2 E; V8 y, X0 G) C- b3 g9 vFOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb5 h: }2 o" m7 [3 K+ U
300g soft cheese
) H @: t8 R: W4 k, ytvboxnow.com200ml double cream
' F- |' q& f. e/ i7 T- r6 n9 O% E U公仔箱論壇1 tsp vanilla extract
$ j/ A) |1 t8 f5 O4 f/ ntvb now,tvbnow,bttvb1 orange, zested
) M* B3 W: ]# D2 s( w- i& a50g icing sugar
' w! H5 n r4 g( Otvb now,tvbnow,bttvbcocoa powder and crushed coffee
G/ ]) a$ y4 r2 Ibeans, to serve
, F9 ?* D* f% |2 x: ]公仔箱論壇
* X2 l& D. C1 G& s# I& N7 f0 ctvboxnow.com
! s! I+ g6 e. PTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform
/ N [9 p* M2 P$ O7 L; ?tvboxnow.comcake tin with baking parchment. Put
+ ]% M! b4 z* l7 a' Xthe biscuits in a food bag and crush* W" P6 s& b3 w9 D
as finely as possible using a rolling
% I4 w( k4 F9 f+ qtvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
: K+ U0 C b- b8 q5 H0 k9 kprocessor). Mix with the butter, then6 } [8 X7 x! D$ M$ s: s- o
tip into the tin, pressing it into a flat8 P& A3 m3 }" ?. i4 H
layer. Chill until firm.
0 i( i0 n5 u/ _# Y4 _2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" T8 z% e2 y7 ~" y/ d
chocolate, cream and coffee liqueur$ J' t- Y) K6 G4 V( g, N
into a heatproof bowl and melt over a
- [& H" [2 X Opan of simmering water. Once melted,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: ?3 P( o* A& P9 J& @
quickly stir together, then pour overtvb now,tvbnow,bttvb3 D$ f# R/ ?$ @+ [$ i2 Z
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb y( M9 M, Q* h
3 hrs, or until set.! L' g, y8 h0 A6 i. O; [
3 When the chocolate layer is set,
. H0 s" N: W9 R1 o# P; Oprepare the cheesecake layer. Beattvb now,tvbnow,bttvb2 t" U% x3 e; {2 A* I1 J% r
the soft cheese, cream, vanilla, orange公仔箱論壇5 p) g& O2 q, S7 i$ D
zest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 l6 @& S2 Y3 l$ `: r
the mix evenly over the chocolate
* {9 R: N k& l4 K) ttvboxnow.comlayer and swirl. Chill for a couple of
1 d0 I$ R& Z+ x5 [3 ?7 Y+ G- qhours, or overnight. Can be made up to
) F( Z; R( u! d; x: D0 H* \tvboxnow.comtwo days in advance and kept, covered,tvboxnow.com2 H, m4 J* S6 s2 j& E4 s
in the fridge.公仔箱論壇. Y, B: y! @6 ]5 M( k4 S& k
4 To serve, remove from the fridge,
! U- u7 f9 G3 H- J+ ~( P/ v" usift over the cocoa powder and
' ], V+ r5 b* v0 g$ ctvb now,tvbnow,bttvbsprinkle with the coffee beans. Runtvb now,tvbnow,bttvb$ U0 |& L. P t, ~9 K
a knife around the edge of the cakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* `' N$ [, O/ S- d' I8 s4 q) Y
and release from the tin to serve. For
& B! l' {; u G' ptvboxnow.coma neater finish, blowtorch the outsidetvboxnow.com/ A6 d2 `% Z) ]5 ~
of the tin to release the sides.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. x+ z% R$ l( P* X, d# d' Z7 O
PER SERVING 605 kcals, fat 45g,tvboxnow.com3 U F9 D$ r* w5 Q( K; j2 }
saturates 28g, carbs 39g, sugars 31g,tvboxnow.com! }( ^1 L" K5 l# x! _6 }8 k7 Z8 x
fibre 2g, protein 6g, salt 0.5g |