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[甜品] Tiramisu cheesecake

Tiramisu cheesecaketvb now,tvbnow,bttvb: [/ f! H8 h6 s7 U
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% x8 X3 Q, K3 D7 j. a" c* v
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ I* W+ i# f( h, r* c& O

+ }4 ^, @) p+ C7 @1 K2 ctvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting& J  P3 ^* z* T  R
Cook 10 mins
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2 \/ f1 n" Q* [" ^) _2 r9 J公仔箱論壇FOR THE BASE
: D" e; F: s: q300g dark chocolate digestivestvboxnow.com8 A2 I1 Y/ T+ @/ l9 G3 P
80g butter, melted
5 d" [2 O. `3 l( U* G. v& xtvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
# L5 L' e3 b" ^0 W' k500g milk chocolate (get the6 y7 `* T& B, U* x2 S7 ^1 C
best quality you can find),
2 C" |% [$ D7 k) sfinely chopped/ A  d/ F: P  X: p$ M) l) `
300ml double cream
2 _9 _7 A) E+ ~& w0 u' D6 x8 V" k100ml coffee liqueur
, x" \4 }2 _0 P" A: R; s7 Jtvboxnow.comFOR THE CHEESECAKE LAYER公仔箱論壇2 w& y" z0 T% s2 o# m  y: W; Y
300g soft cheese
1 p/ O4 F3 `6 o  T- L8 Y( p7 Ltvb now,tvbnow,bttvb200ml double cream9 M( o9 J' n8 R+ i+ X
1 tsp vanilla extract
$ n7 y$ K; J* y. Utvb now,tvbnow,bttvb1 orange, zested
" W+ f" X' G) s2 d& h  z$ ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。50g icing sugar0 i" C% t! L( \% u; ^% ?
cocoa powder and crushed coffee
  Q/ E6 S* g8 O5 B  o/ d  A, qbeans, to serve
4 k% \* ^; o  \. _6 K# ttvb now,tvbnow,bttvb) _! G5 ?' H  E0 l7 Q

  q  u; a1 ^6 ]* \4 A: P0 @tvboxnow.com1 Line the base of a 23cm springform* ?# i. z  |# s5 |  V1 Y
cake tin with baking parchment. Put
1 ?/ j$ l) u; b/ ^- B/ i. [tvboxnow.comthe biscuits in a food bag and crushtvboxnow.com9 R0 o. N0 ~8 Y9 q6 D5 A" ?4 |
as finely as possible using a rolling
6 O8 v: s, w5 o+ w% ?! E公仔箱論壇pin (or blitz to crumbs in a food
: q2 c; t4 a% j9 w0 B$ ]9 u5 I- J/ R: f公仔箱論壇processor). Mix with the butter, then
* w: Y+ R% Z1 V0 t9 PTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat/ W# C$ N) p+ G1 I
layer. Chill until firm.
- N3 v; d+ C, I& i8 A( W) _tvb now,tvbnow,bttvb2 For the chocolate layer, tip the
" B5 B- I6 p: B, g0 k- `chocolate, cream and coffee liqueurtvboxnow.com0 g* F" A* p' b8 I. Y! ]( B& C
into a heatproof bowl and melt over a公仔箱論壇6 S' V( p; D6 k/ z) O# W: _
pan of simmering water. Once melted,
( G6 I+ s. h1 [5 c5 {, eTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over9 F2 r/ S* h" g! Z' J. h) ~
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb$ S4 |- X) ^8 e; V2 e
3 hrs, or until set.
5 A* S# E3 s" n; l) z0 n2 ttvb now,tvbnow,bttvb3 When the chocolate layer is set,
2 ^7 A; q  `# \4 t/ O* C公仔箱論壇prepare the cheesecake layer. Beat公仔箱論壇* P% Y* V, E- x
the soft cheese, cream, vanilla, orange
: F( E- S9 n" n7 |- \tvboxnow.comzest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) y* L; C+ T9 t; h% B7 g. I8 f3 u
the mix evenly over the chocolate
" s$ ~' r9 p* e' }# tlayer and swirl. Chill for a couple of
3 `# a' n5 r# y- B- Jtvboxnow.comhours, or overnight. Can be made up totvboxnow.com1 g* d+ Q' i, {/ [7 R' d
two days in advance and kept, covered,tvb now,tvbnow,bttvb* n' b" g, _( ]3 l3 d/ {
in the fridge.6 B, n0 U" ]+ l, V
4 To serve, remove from the fridge,
' f# n" w6 l* g8 W8 otvb now,tvbnow,bttvbsift over the cocoa powder andtvboxnow.com5 h% S1 x! F; y/ j
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb; b6 m' L7 \" i- E5 \8 W5 v# }! B
a knife around the edge of the cake* i; i: S- S2 F8 Z- {. e2 O
and release from the tin to serve. For
: A$ v0 G( F6 `1 Z+ }& A9 N7 la neater finish, blowtorch the outside
( T! w" F0 R$ t8 E8 \* |TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.# R. `2 ~' _7 u, Q
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb7 A  {$ l( r$ B, h: T
saturates 28g, carbs 39g, sugars 31g,tvboxnow.com$ i& H* S  e) \7 P$ r9 u4 e1 R
fibre 2g, protein 6g, salt 0.5g
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